At Nomad Tibetan Restaurant, the menu is a delightful journey through authentic Tibetan flavors, offering a variety of dishes that cater to every taste preference. Starting with the appetizers, you can't miss the Deep Fried Organic Taro Cake, a crispy, golden-brown treat with a soft, earthy center that perfectly balances texture and flavor. Served alongside a fresh Mixed Greens salad, this light and refreshing dish offers a nice contrast to the richness of the taro cake, making for a wonderful beginning to your meal.
For those seeking something truly special, the Nomad Specials are a must-try. The Lamb Shank is a slow-cooked masterpiece, tender and infused with savory spices that melt in your mouth with every bite. Meanwhile, the Shaptak, a traditional Tibetan dish of spiced meat served with a side of warm flatbread, offers a satisfying depth of flavor that transports you straight to the heart of Tibet.
For the main course, there’s something for every palate. The Shambala Curry is a flavorful, aromatic dish filled with tender vegetables or meat, swimming in a rich, spiced broth that’s perfect when paired with steamed rice. If you're in the mood for chicken, the Basil Chicken delivers a perfect balance of fresh herbs and savory chicken in every bite, offering a lighter, yet equally delicious option.
Seafood lovers will find the Poached Salmon and Grilled Salmon options irresistible. The poached version is delicately cooked to perfection, maintaining a smooth, buttery texture, while the grilled variant gives a slightly smoky finish that highlights the natural flavors of the fish.
For vegetarians, the Taro Happiness is an absolute standout, with its soft, creamy taro paired with a medley of vegetables. The Vegetable Fried Rice is another excellent choice, offering a comforting and flavorful dish that's packed with fresh vegetables.
Each dish at Nomad Tibetan Restaurant not only showcases the unique tastes of Tibet but also brings a sense of warmth and tradition to your dining experience. Whether you're a meat lover, a seafood enthusiast, or a vegetarian, the diverse menu promises a memorable and satisfying meal.